Yumpingo is a restaurant intelligence platform bringing big data analytics to restaurant operations by tapping into the silent majority of guests’ in-moment restaurant experiences through technology touchpoints.

Yumpingo collects real-time, actionable insights from your guests at unparalleled scale, enabling your restaurants to deliver their best food and service, every day.

Yumpingo was founded in 2015 by Gary Goodman. The company is headquartered in London, with an office in New York.

Yumpingo gives restaurants complete certainty of how to optimize customer satisfaction across brands at location, shift, server and dish level. The ultimate effect is a transformation of the business as proven through numerous case studies which boast increased sales and improved customer satisfaction, and we’re just getting started.

Yumpingo's award-winning platform enables restaurant leaders to make more decisions, faster, and with greater confidence turning data into insights and actions at unprecedented levels.


Yumpingo integrates seamlessly with a restaurant’s POS (point-of-sale) to facilitate data which impacts operations, new product development and marketing for some of the world's largest and most innovative restaurant groups including YO!, California Pizza Kitchen, John Lewis and Wahaca.


Yumpingo is backed by Smedvig Capital, David Cantu, co-founder of HotSchedules, Ross Brawn and others. The company raised $10M in a Series A financing on Jan 29, 2020. This brings Yumpingo's total funding to $12.1M to date.



  • Year founded: 2015
  • Funding Info: $12.1M over 2 Rounds (Latest Funding Type: Series A)
  • Yearly Revenue: NA
  • Employee Size: 11-50
  • Business Valuation: NA
  • City/Town: London
  • State: London
  • Country: United Kingdom
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