Wicked Kitchen

Wicked Kitchen is a pioneering, chef-driven range of delicious plant-based foods that unleash the power of vegetables.

Wicked Kitchen is on a mission to improve the lives of humans and animals globally by inspiring the world to eat more plants. 

Wicked Kitchen was founded in 2012 by Derek Sarno and Chad Sarno. The company is headquartered in Minneapolis, Minnesota.


Wicked Kitchen's wide variety of frozen and shelf-stable, chef-driven animal-free foods including noodle cups, sauces, frozen entrees, pizzas, meal kits, and ice creams offer the country's largest selection of 100% plant-based foods under a single brand providing fresh, new offerings for consumers.


Wicked Kitchen provides convenient meal solutions across multiple supermarket departments, available at Kroger stores and its banners including City Market, Dillons, Foods Co, Fred Meyer, Fry's, Gerbes, Jay C Food Store, King Soopers, Mariano's, Metro Market, Pay-Less Super Markets, Pick'n Save, QFC, Ralphs, Ruler and Smith's Food and Drug.


Wicked Kitchen's products also available at Sprouts Farmers Market, Publix, 7-Eleven, Lazy Acres, Giant Food Stores and Wal-Mart. Wicked Kitchen also owns Good Catch, a consumer packaged goods company offering the taste, texture, and eating experience of seafood without harming the environment and sea life.


Wicked Kitchen is backed by Unovis Asset Management, NRPT, Woody Harrelson, Ahimsa VC, and others. The company raised $20M in additional financing on Sep 28, 2022. This brings Wicked Kitchen's total funding to $34M to date.



  • Year founded: 2012
  • Funding Info: $34M over 2 Rounds (Latest Funding Type: Convertible Note)
  • Yearly Revenue: NA
  • Employee Size: 11-50
  • Business Valuation: NA
  • City/Town: Minneapolis
  • State: Minnesota
  • Country: United States
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