Miso is a Robots-as-a-Service and intelligent automation solutions that make restaurants safer, easier and friendlier.

Miso is revolutionizing commercial foodservice through intelligent automation solutions that solve some of the largest gaps in back-of-house kitchen operations. 

Miso Robotics was founded in 2016 by Buck Jordan, Ryan Sinnet, and Rob Anderson. The company is headquartered in Pasadena, California.

Miso has created Flippy, the world's first autonomous robotic kitchen assistant that automates the fry station for QSR restaurants. Flippy can perform all the food preparation tasks at the fry station with speed and precision, while also promoting food safety and quality standards.

Miso's AI-driven platform incorporates robotics, machine learning, computer vision and data analytics to power and develop its breakthrough products, including: Flippy 2, CookRight and Sippy.

The Miso Platform leverages data from Miso products, third-party products and equipment, point-of-sale, the supply chain, labor and more to give a holistic picture of how your kitchens are operating. Miso's products are constantly evolving to drive consistency, increase productivity, reduce costs and improve the overall dining experience.

Miso is backed by Ecolab, J Heart Ventures, Meyer Global Management, MAG Ventures, Levy Family Partners, Acacia Research, Cali Group, Pitbull Ventures, Crowdcube, Knockout Capital, and a number of angel investors. The company raised a new financing of an undisclosed amount on May 17, 2023. This brings Miso's total funding to $96.3M to date. Miso was valued at a $500M in Series E round in Feb 2022.