Flying Embers is a line of hard kombuchas and premium hard seltzers with a better-for-you lean.
Flying Embers is for the adventurous, discerning beer and kombucha drinker who wants freedom to indulge in life their way, without compromise.
Flying Embers sprung from Fermented Sciences a company founded in 2017 by Bill Moses. The company is based in Ventura, California.
Flying Embers handcrafted Hard Kombucha is the first product line developed & launched by Fermented Sciences Inc. - a leading innovation lab on a mission to provide thought leadership in transforming the alcohol industry with "better for you" products.
The Flying Embers portfolio includes hard kombuchas in flavors like watermelon basil, cucumber juniper, and black cherry, and hard seltzers in botanical-spiked or spiced-up (guava-jalapeno, watermelon-chili) flavors.
Flying Embers recently rolled out wine spritzers (canned, fermented sparklers in white, rosé, and red) plus a line of high-ABV (around 7%) hard kombuchas.
Flying Embers is backed by Ecosystem Integrity Fund, Beam Suntory, PowerPlant Ventures, Quadrant Capital, Blueberry Ventures, Monogram Cap, Beechwood Capital, and others. The company raised $20M in Series C round on Jan 19, 2022. This brings Flying Embers' total funding to $45M to date.
